Precerpt from My 20th Language: L4 French - The Textile Mill

 

The Textile Mill

During high school, I worked summers in a textile mill in Gonic, NH. I started out as a burler (pulling knots out of freshly woven wool fabric) in the sewing room, where my grandmother and aunt were sewers (filling in the holes that the burlers made).

My grandmother, aunt, and I were the only native speakers of English in that sewing room of 21 workers. The conversations during the day were lively, helping the time to pass more interestingly while mechanically sewing up holes practical reinforcement—and in a mixture of mostly New England French, some English (essentially any unbroken and continuous English mainly between my grandmother and aunt whose sewing positions were side by side), and a fair about of French-English blend typical of what happens in areas where two languages dominate. The comment that has stayed with me for more than 60 years now is that made by the women sitting in the position on my life, who was complaining that things were falling apart at her house and, to top it off, she said, “Ce matin, J’ai découvert que mon tosteur était broKÉN,” as if “broKÉN” were a legitimate past participle.

I was surrounded by French, not literary French from my high school classes, but lived French. Acadian French on the NH/ME line. Pragmatic vocabulary. Nonetheless, the experience and exposure did help me keep up with my French-speaking classmates (i.e. all my classmates) in those French 1, 2, 3 high school classes that converted to far more that college-level French 1, 2, 3. Thanks to the mill, French became as much as rhythm of life as a language—and I never considered it a “foreign” language; it was just another language.


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